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Available Technologies
Available Technologies
12 Available Technologies
Agriculture
Chemistry & Materials
Cleantech & Environment
Computer Science & Engineering
Food & Nutrition
Humanities
Life Science & Biotechnology
Micro & Opto Electronics
Nanotechnology
Research Collaboration
Veterinary & Animal Sciences
Investment Opportunities
Food & Nutrition
Functional Foods & Ingredients (4)
Food Processing (7)
Food Analysis & Security (1)
Hot Technologies
Low-Calorie, High-Fiber Juices
Novel Compounds Prevent Biofilm Development on Food Packaging and on Fresh Foods
New Formulations and Application Techniques of Protective Coatings for Glossy Fruits and Vegetables
Fruit from specific Passion fruit cultivars show high neuroprotective activity and can serve as a functional food
Novel Approach to Improve Production of Secondary Metabolites in Yeast
Micellosomes and modified hexosomes, novel nanosized liquid mesostructures for solubilization of enzymes and improved peptides bioavailability
Research & Services | A New Drink Based on Naturally Occurring Polyphenols
Texturizing Fruit Pulp and Other Ingredients
Novel Compounds for Disrupting Biofilms
Temperature-Stable Liquid Droplets
Hydrocolloid Sponges
Novel Textures for Liquid-Based Food Products
